SpaceBar@lemmy.worldM to Beekeeping and Bees@lemmy.worldEnglish · 1 year agoRaw honeycomblemmy.worldimagemessage-square9linkfedilinkarrow-up145arrow-down10file-text
arrow-up145arrow-down1imageRaw honeycomblemmy.worldSpaceBar@lemmy.worldM to Beekeeping and Bees@lemmy.worldEnglish · 1 year agomessage-square9linkfedilinkfile-text
minus-squareIdreamofcheesy@lemmy.worldlinkfedilinkEnglisharrow-up4·1 year agoAs a new beekeeper, why? Do you just enjoy chewing on it?
minus-squareSpaceBar@lemmy.worldOPMlinkfedilinkEnglisharrow-up6·1 year agoPeople like it. They put thin slices of it on toast. They put it on charcuterie boards. Each container sells for $30.
minus-squareIdreamofcheesy@lemmy.worldlinkfedilinkEnglisharrow-up2·1 year agoThank, I had no idea. Do you just harvest this with a hot knife? And do your frames have no foundation, in order to be able to keep it that pretty when you harvest?"
minus-squareRebekahWSD@lemmy.worldlinkfedilinkEnglisharrow-up3·1 year agoAs a not beekeeper, but someone who likes honeycomb, it’s chewy and sweet and my autistic brain loves that but hate bubblegum.
As a new beekeeper, why? Do you just enjoy chewing on it?
People like it. They put thin slices of it on toast. They put it on charcuterie boards. Each container sells for $30.
Thank, I had no idea.
Do you just harvest this with a hot knife? And do your frames have no foundation, in order to be able to keep it that pretty when you harvest?"
Yes, no foundation frames.
As a not beekeeper, but someone who likes honeycomb, it’s chewy and sweet and my autistic brain loves that but hate bubblegum.