I’m sure if it’s lab grown I won’t have to worry about kuru.
Edit: and after a quick read, kuru comes from eating brains and contact from the open sores of the affected, so if I eat a lab grown thigh or some shoulder meat, I should be A-OK. lmao
I mean, it’s probably less likely to happen, but it is a prison disease, which means it can kind of just suddenly happen if a protein folds the wrong way (if I’m not misreading the internet wrong about it)
Though it seems like you’re relatively safe if you stay away from brain tissue, so I guess you’re probably fine.
Still, I’ll just ask you what it tastes like before I’d try it myself haha
Enjoy your side of kuru! It’s the gift that waits to give, but once it starts, it never stops!
I’m sure if it’s lab grown I won’t have to worry about kuru.
Edit: and after a quick read, kuru comes from eating brains and contact from the open sores of the affected, so if I eat a lab grown thigh or some shoulder meat, I should be A-OK. lmao
I mean, it’s probably less likely to happen, but it is a prison disease, which means it can kind of just suddenly happen if a protein folds the wrong way (if I’m not misreading the internet wrong about it)
Though it seems like you’re relatively safe if you stay away from brain tissue, so I guess you’re probably fine.
Still, I’ll just ask you what it tastes like before I’d try it myself haha