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Cake day: June 17th, 2023

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  • It’s a combination of both, I believe.

    The initial conditions had a definite rotational bias. This is preserved in the current orbital plane and direction.

    On top of that, anything massively off that plane is liable to hit or interact with the material in the plane, given enough time. It will be flung around, eventually either out of the system or into the plane.

    Stuff orbiting relatively close to the plane will have a biased pull towards the “average” plane. This will slowly flatten the orbits out.

    All these processes take a lot of time. The solar system, in general, has had enough time to settle. The ort cloud and other outer bodies are still quite chaotic. We see a lot more off plane than within the traditional solar system. They experience the latter effects far less, and so take longer to equalise. They still have a bias towards the initial spin however.





  • It did though. Hitler could have gone after Britain and france earlier. However, he thought Britain was staying out of things, and so played more safe and slow. This brought Britain the time it needed. Hitler honestly didn’t expect Britain to declare war on him, and that slowed his assault on that front. If WW2 had gone serious even 6 months earlier, Britain would have been in serious trouble. The RAF would have collapsed under the luftwaffa, and WW2 would have been very different. Appeasement traded lives for time.

    Don’t get me wrong, it was a dick move, and threw others under the tanks tracks to save Britain. It’s also worth noting that this is not what Trump is trying to do. He’s just being a boot licker to the most powerful person who will talk to him. Appeasement at least had a positive goal.



  • To his credit, Chamberlain wasn’t as bad as he’s made out. When he implemented his policy of appeasement, Britain was not actually capable of meaningfully resisting nazi Germany. He basically brought time to bring Britain back to a war footing. When it became obvious to the public that war was coming, he fell on his sword. This cleared the way for Churchill to take charge, without significant infighting. He also inherited Britain on a far better war footing, and even then it was a close thing.

    Basically, Chamberlain knew his plan wouldn’t work long term. He took one “for king and country”, likely knowing how it would be perceived. I can at least respect him for that.













  • I work with radio camera links. The number of people who get upset over the receivers is depressing. They can make the 5G conspiracy theorists look educated.

    Receive equipment is incapable of radiating at all.

    The part that radiates is completely safe!

    Seriously, any danger would be at the camera end. I am happy to sit with it fully powered and the antenna between my legs. (It stops the camera getting knocked over). It can’t put out enough power to do any harm. It’s comparable to home WiFi and weak compared to the mobile phone you are happy to put to your head!


  • In short, no.

    The water needs to he hot enough to extract the optimal flavour from the tea fast enough. If you leave it longer, the bitter, oil based flavours start to come out excessively.

    This was actually a noted problem for Victorian (British) explorers. They couldn’t brew a proper cup of (black) tea up a mountain! I believe there were also patents issued, at the time, for tea brewing pressure vessels!

    Basically, you want the water as hot as possible, but not so hot it scolds the leaf. Black tea doesn’t scold (at normal water temperatures), so is brewed at 95°C+. Green tea scolds at around 80, so needs cooler water. White tea is even lower, again. By around 60°C your into stewing temperatures. You’ll get a lot more oils compared to flavour. You want to have your tea leaves out by this point.

    You also want to avoid agitating the leaves. Stiring, or squeezing the leaves tends to ruin the flavour. You know you’ve completely F’ed up a cup of tea if it has an oily scum floating on the top.