Roast beef & cheddar with onion, homegrown arugula, and horseradish on homemade rye sourdough with olives. Potato chips are my junk food downfall. Iced water (not shown) to drink with this.
The bread obviously went sideways not up when I baked it but it’s lovely, dense and springy, great sandwich bread.
Ok yea, looking at the other posts on the community I think you’re right. Now I know it’s pretentious elitists, so I can judge them B-)